From the Chinese province of Anhui comes Ullman’s Keemun Tea, a refined black tea celebrated for its mild character and finely aromatic profile.
Crafted from beautifully structured Sinensis leaves, this infusion produces a shining red-brown cup with a sweet and spicy taste, accented by a subtle hint of smoke.
Light yet complex, Keemun is a classic choice for tea lovers seeking elegance and balance in every sip.
Ingredients
Keemun Black Tea
How to prepare
1tsp per 6oz
Brew at 212°F
Steep for 4-5mins