Indulge in the sweet and spicy comfort of Ullman’s Spicy Caramel Chai.
This decadent fusion of black and green teas is enriched with creamy toffee cubes and smooth caramel flavor, balanced by exotic spices and floral notes. Ginger, cinnamon, cardamom, cloves, pink pepper, and chili create a warming kick, while rose petals, orange peel, vanilla bits, and mango pieces round out the blend with aromatic depth.
Perfect hot for cozy winter evenings or iced for a refreshing treat, this chai offers a dessert-like indulgence for tea lovers seeking something truly unique.
Sip into indulgence with Spicey Caramel Chai—your sweet and spicy delight, hot or cold.
Ingredients
Black tea, mango bits (mango, sugar), toffee cubes (sugar, condensed milk), glucose syrup, whole milk powder, wetting agent: sorbitol, emulsifier: soy lecithin, green tea, ginger, flavors, cinnamon bits, cardamom, cloves, pink pepper, chili, rose flowers, orange peel, vanilla bits
How to prepare
1 Tsp per 6oz
Brew at 212°F
Steep 3-4 minutes
