Shu pu’erh, Yunnan Province, China - Earthy sweetness, hints of cocoa and woodsy finish: our dark shu pu’er tea comprises multiple vintages, resulting in a bold and deeply layered profile, preserving the typical active fermentation character.
Ingredients
Organic pu’erh tea
How to prepare
1.5 Tsp per 12 oz
brew at 200° F
steep 5 minutes
(can be re-steeped!)
