Miss Harris Goes to Paris
Ingredients
Black tea, Rooibos, pineapple cubes, apples pieces, sliced almonds, lemon peel, lemon yogurt granules, mountain everlasting, white cornflower blossoms, cream-caramel pieces, dehydrated maple syrup, flavoring, mallow blossoms, blueberries
How to prepare
2 Tsp per 12 oz
Brew at 212° F
Steep 4-5 minutes
